PRESTIGIOUS HOSPITALITY TRAINING

Sun International Professional Cookery Learnership

Launch your culinary career at the prestigious Maslow Hotel Sandton with comprehensive professional cookery training and hands-on experience in luxury hospitality.

12
Months Duration
NQF 4
Qualification Level
5⭐
Hotel Standard
Sandton
Prime Location

About the Program

The Maslow Hotel Sandton

The Maslow Hotel Sandton is a prestigious 5-star luxury hotel located in the heart of Johannesburg's financial district. Known for its exceptional dining experiences and world-class service, The Maslow is committed to skills development by providing unemployed youth with professional culinary training.

This Professional Cookery Learnership Programme offers an incredible opportunity to learn from experienced chefs in a high-end hospitality environment. You'll gain hands-on experience in all aspects of professional cooking while working in state-of-the-art kitchen facilities.

Why Choose Sun International?

  • • Learn from award-winning executive chefs
  • • Work in a 5-star luxury hotel environment
  • • Gain internationally recognized culinary skills
  • • Access to modern kitchen equipment and techniques
  • • Opportunity for permanent employment after completion

What You'll Learn

Culinary Fundamentals

  • • Basic knife skills and food preparation
  • • Cooking methods and techniques
  • • Recipe development and scaling
  • • Food presentation and plating
  • • Sauce making and flavor profiles

Kitchen Operations

  • • Professional kitchen organization
  • • Food safety and hygiene standards
  • • Inventory management and cost control
  • • Equipment operation and maintenance
  • • Team collaboration and communication

Specialized Cuisine

  • • International cuisine techniques
  • • Fine dining preparation methods
  • • Pastry and baking fundamentals
  • • Menu planning and design
  • • Special dietary requirements

Professional Development

  • • Customer service excellence
  • • Leadership and team management
  • • Time management and efficiency
  • • Career advancement pathways
  • • Industry networking opportunities

12-Month Training Journey

1-3

Foundation Phase (Months 1-3)

Master the fundamentals of professional cooking and kitchen safety.

  • • Food safety and hygiene certification
  • • Basic knife skills and food preparation
  • • Understanding kitchen equipment
  • • Introduction to cooking methods
  • • Workplace communication and teamwork
4-6

Skill Development (Months 4-6)

Build intermediate cooking skills and learn specialized techniques.

  • • Advanced cooking techniques
  • • Sauce making and flavor development
  • • Food presentation and plating
  • • Inventory management basics
  • • Working different kitchen stations
7-9

Specialization (Months 7-9)

Focus on fine dining standards and specialized cuisine preparation.

  • • Fine dining preparation methods
  • • International cuisine techniques
  • • Menu development and costing
  • • Quality control and standards
  • • Guest interaction and service
10-12

Professional Practice (Months 10-12)

Apply your skills in real hotel operations and prepare for career advancement.

  • • Independent station management
  • • Leadership and team supervision
  • • Complex menu execution
  • • Training and mentoring junior staff
  • • Career planning and development

Entry Requirements

Essential Requirements

  • Grade 12 certificate completed
  • Age between 18 and 35 years
  • South African citizen
  • Currently unemployed
  • Passion for culinary arts

Desired Qualities

  • Strong physical stamina and endurance
  • Excellent communication skills
  • Willingness to work flexible hours
  • Team-oriented mindset
  • Attention to detail and quality

Program Benefits

Training Benefits

  • Training allowance provided
  • SAQA accredited qualification
  • Hands-on training in luxury hotel

Career Opportunities

  • Potential permanent employment
  • Industry networking opportunities
  • Career advancement pathways

Start Your Culinary Journey Today

Join Sun International's Professional Cookery learnership at The Maslow Hotel and transform your passion for cooking into a successful hospitality career.

How to Apply

1 Prepare your CV, ID copy, and Grade 12 certificate

2 Submit application through Sun International careers portal

3 Attend interview and practical assessment if shortlisted

4 Begin your culinary journey at The Maslow Hotel

Applications ongoing | Equal opportunity employer | Skills development committed